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–+ servings

Crockpot Ranch Chicken

A simple yet delicious meal combining tender chicken with ranch dressing flavors, perfect for busy weeknights.
Print Recipe
Prep Time 20 minutes
Cook Time 4 hours
Total Time 8 hours
Servings: 6 servings
Course: Chicken
Cuisine: American
Calories: 320
Ingredients Equipment Method Nutrition

Ingredients
  

Chicken
  • 2 pounds boneless, skinless chicken breasts
  • 1 ounce ranch dressing mix
  • 1 cup chicken broth
  • 0.5 cup cream cheese, softened
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 0.5 teaspoon black pepper
  • 0.5 teaspoon salt
  • 1 cup shredded cheddar cheese
  • 0.25 cup chopped fresh parsley for garnish

Equipment

  • crockpot

Method
 

  1. Gather all ingredients.
  2. Place chicken breasts at the bottom of the crockpot.
  3. Mix ranch dressing mix, chicken broth, garlic powder, onion powder, black pepper, and salt in a bowl. Pour over chicken.
  4. Add cream cheese on top of the chicken and ranch mixture.
  5. Cover and cook on low for 6-8 hours or high for 3-4 hours.
  6. Shred the chicken in the crockpot and stir to combine with the sauce. Sprinkle cheddar cheese on top and cover for 10-15 minutes until melted.

Nutrition

Calories: 320kcalProtein: 36gSodium: 800mg

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