Ingredients
Equipment
Method
- Preheat your oven to 425°F.
- Lightly flour a clean surface and roll out your pizza dough to about 1/4-inch thickness.
- Using a tree-shaped cookie cutter, cut out tree shapes from the rolled-out dough and place them on a parchment-lined baking sheet.
- Spread a thin layer of pizza sauce over each tree-shaped dough and sprinkle shredded mozzarella cheese on top.
- Bake for 12-15 minutes until the cheese is bubbly and the edges are golden brown.
- Let them cool for a few minutes before serving.