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–+ servings

Cheddar Ranch Chicken Tater Tot Bake

A delicious and comforting dish combining shredded chicken, ranch seasoning, cheddar cheese, and crispy tater tots, perfect for any occasion.
Print Recipe
Prep Time 20 minutes
Cook Time 35 minutes
Total Time 55 minutes
Servings: 6 people
Course: Main Course
Cuisine: American
Calories: 380
Ingredients Equipment Method Nutrition

Ingredients
  

Chicken
  • 2 cups cooked, shredded chicken Use leftover or rotisserie chicken for convenience.
  • 1 cup cheddar cheese, shredded
  • 1 ounce ranch seasoning mix 1 packet
  • 1 cup sour cream
  • 1 cup frozen mixed vegetables (peas, carrots, corn)
  • 1 bag frozen tater tots (32-ounce)
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • Salt and pepper to taste
  • Fresh parsley, chopped for garnish

Equipment

  • 9x13 inch baking dish

Method
 

  1. Preheat your oven to 400°F (200°C).
  2. Shred your cooked chicken into bite-sized pieces.
  3. In a large mixing bowl, combine the shredded chicken with the ranch seasoning mix.
  4. Add the sour cream, shredded cheddar cheese, and frozen mixed vegetables to the bowl. Stir until well combined.
  5. Grease a 9x13-inch baking dish and spread the chicken mixture evenly across the bottom. Arrange the frozen tater tots in a single layer on top.
  6. Drizzle the olive oil over the tater tots, and sprinkle with garlic powder, salt, and pepper. Bake for 30-35 minutes until golden brown and crispy.

Nutrition

Calories: 380kcalProtein: 25gSodium: 800mg

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